Mangé Catering and Events
Plan your perfect event with a catering company focused on you and your guests. Mangé Catering and Events by Chef Marlon Alexander will help to create the memorable food experience of your dreams for any special event in New Orleans.
Chef Marlon Alexander is a force to be reckoned with in the kitchen. Classically trained, Chef Marlon’s cuisine is bold, honest, and vibrant. His professional experience includes roles as Chef de Cusine at West Hollywood’s famed Le Parc Suite Hotel, and managing catering as the Banquet Chef for the award winning Hotel Bel-Air. Marlon’s experience creating the perfect dining experience and menu has allowed him to travel the world as a private chef for celebrities, power couples, corporations, and even royalty.
Mangé Catering and Events offers a full-service experience to our valued clients. Marlon has catered world-class events from 10-1000 and knows just how to make every detail absolute perfection. Reach out to us today for a custom consultation for your wedding and special event catering needs.